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Gourmet Evening – Taste of Britain

  • Dining

    Gourmet Evening – Taste of Britain

    We are inviting you to our ‘Taste of Britain’ Gourmet Evening on Friday 29th September.  You will be indulged in a fabulous 7 course dining experience celebrating the very best of British produce with expertly selected wines.


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    Taste of Britain
    Friday 29th September

    Pea and Ham Soup

    Ham, roquette, pea velouté, truffle oil

    Everybody’s Friday Night

    Seekh kebab, chicken tikka, onion bhaji, poppadum, mint yoghurt, lime pickle, mango chutney

    oooOOOooo

    Fish and Chips

    Tempura sole, pea purée, tartare sauce, salt & vinegar crisps

    Cottage Pie

    Sirloin of Devon & Cornwall beef, shallot purée, Dijon mash, roasted vegetables, port jus

    oooOOOooo

    Apple Crumble and Custard

    Apple texture, custard espuma, ice cream

    Strawberries and Cream

    Shortbread biscuit, strawberry mousse, strawberry & clotted cream ice cream, strawberry crisp, macerated strawberries

    Cheese and Biscuits

    Organic cheddar cheese, homemade digestive biscuit, pear chutney, spiced carrot

    Tea or Coffee and Home Made Petit Fours

    £55 per person
    £25 optional wine pairing


    To celebrate the British Food Fortnight 2017, The Grand Hotel invites you to try some Great British classics. Ranging from fish and chips to apple crumble and custard, we have all the best dishes we know and love from around our great nation. The chefs at the award winning 1881 restaurant are reinventing these renowned dishes on Friday 29th September.

    Call 01803 296677 to book or email lse.grand@richardsonhotels.co.uk

     

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