Our elegant, AA Rosette Restaurant 1881 in Torquay is named after the year that The Grand was founded. It offers monthly seasonal menu, which showcases our chef’s talent for fusing high quality local ingredients with superb flavours for an amazing culinary experience. You’ll find dishes with influences from around the world, plus traditional British favourites, including ‘proper’ puddings – all guaranteed to make your mouth water. One of Torquay’s most elegant restaurants with view of the bay.
Our traditional 4 course Sunday lunches are extremely popular with locals and visitors alike and always includes the tastiest Westcountry Rib Roast you’re likely to find, amongst other tempting options. See our Sunday Lunch Sample Menu
- £15.95 for 4 courses – Traditional Plated Sunday Lunch
See more dining offers available in our Compass lounge such as afternoon high teas and cream teas
Please see Christmas lunches and Christmas Eve dinner or for parties see Festive Parties for party nights and festive party lunches
Traditional Afternoon Tea and Cream Teas
The Grand Hotel is famous for it’s luxury, traditional afternoon and cream tea, overlooking the bay in our Compass Lounge & Brasserie.
Menus and offers
View our menus: (Sample menus subject to change and availability)
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To reserve a table please book online below or call 01803 296677
2 Night New Year’s Eve Break
Mixology Master Class
Holly Ball 18th December 2015