Our elegant AA Rosette Restaurant 1881 in Torquay is named after the year that The Grand Hotel was founded. We offer a seasonal a la carte menu, which showcases Executive Head Chef, Scott Harrison-Jones’s passion and flare for fusing wonderful seasonal ingredients and fabulous local ingredients for an amazing culinary experience. You’ll find dishes with influences from around the world, plus traditional British favourites, including ‘proper’ puddings – all guaranteed to make your mouth water. One of Torquay’s most elegant restaurants with views of the bay.
20% Off the Lunch Menu
*Please present this voucher before ordering. Offer valid Monday to Thursdays 12-4pm in March, April and May. 20% o food bill only. Excludes alcohol. Not to be used in conjunction with any other offers.
Our traditional 4 course Sunday lunches are extremely popular with locals and visitors alike and always includes the tastiest West Country Rib Roast you’re likely to find, amongst other tempting options. See our Sunday Lunch Sample Menu
- £15.95 for 4 courses – Traditional Plated Sunday Lunch
Traditional Afternoon Tea and Cream Teas
View our menus:
- Restaurant 1881 Sample Menu (Sample menus subject to change and availability)
- Compass Lounge Menu for more informal dining
- Children’s Menu
- Afternoon Tea menu
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To reserve a table please book online below or call 01803 296677
download the print the 20% off voucher
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