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Easter Sunday Lunch

  • Easter Sunday Lunch

    Join with Family and Friends this Easter Sunday with our special 3 course roast lunch in our elegant Restaurant 1881

    • 4 course Sunday Lunch

    Just £19.95 per person and £9.95 for children, under 3s eat free.

    Call 01803 296677 or email reception.grand@richardsonhotels.co.uk


    Easter Sunday Menu

    Starters

    Cream of Broccoli & Stilton Soup

    Woodpigeon Breast

    jersey royal potato salad, radish, watercress

    Potted Cockles & Brown Shrimp

    spiced butter, sourdough

    Whipped Peppered Brie

    garlic ciabatta, rhubarb chutney

    Main course

    Roasted Rib of Devon Beef

    roasted potatoes, yorkshire pudding, red wine gravy

    Roasted Leg of New Season Lamb

     buttered new potatoes, mint gravy

    Herb Crusted Plaice Fillets

    sautéed potatoes, prawn & dill cream

    Spinach & Goats Cheese Cannelloni

    walnut pesto & rocket salad

    Desserts

    Trio Chocolate Mousse

    vanilla ice cream

    Hazelnut Profiteroles

    caramel sauce

    Apple Crumble

    crème anglaise

    Selection of Local Cheeses

    celery, grapes, chutney

    Just £19.95 per person and £9.95 for children, under 3s eat free.

    Call 01803 296677 or email reception.grand@richardsonhotels.co.uk

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