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Dine out at The Grand

Sample Table d'Hote Dessert Menu

 

Assiette of The Day's Desserts (Supplement £3.50)

White Chocolate and Pear Mousse with Gingerbread Ice Cream and Roasted Pear

Warm Prune and Honey Pudding, Armagnac Poached Prunes, Apple Puree and Honey Ice Cream

Walnut and Coffe Meringue Mille Feuille, Walnut Ice Cream and Coffee Syrup

A Selection of West Country Cheeses with Wafers, Grapes and Chutney

Our Homemade Ices and Sorbets

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Coffee and Petit Fours

 

2 courses £24.95

 3 courses £29.95

 

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